Simple oven baked mushrooms

Ingredients (nutrition)

• 6 drained large flat shaped mushrooms
• 3 tablespoons olive oil
• 4 oz sliced Brie cheese
• 1 bunch of lemon thyme leaves
• salt and ground black pepper to taste

Preparation (instructions)

1. Preheat the oven to 400 degree F.
2. Cut and discard the stalks from the mushrooms.
3. Put the mushrooms in an oven proof dish.
4. Season well with salt and pepper.
5. Drizzle olive oil over the mushrooms.
6. Lay the cheese slices on top of the mushrooms.
7. Sprinkle lemon thyme leaves and bake in the oven for 25 minutes until the cheese melts.
8. Serve immediately while still hot.

Servings: 3

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