Simple appetizer: cheese breaded mushrooms

Ingredients (nutrition)

• 8 oz mushrooms
• 4 tablespoons dried white breadcrumbs
• 4 tablespoons grated Parmesan cheese
• pinch of ground black pepper
• pinch of garlic salt
• 1 tablespoon chopped parsley

Preparation (instructions)

1. Preheat oven to 475 degree F.
2. Lightly grease a baking tray.
3. Remove mushroom stalks and with kitchen paper. Set aside.
4. Combine breadcrumbs, cheese, pepper, garlic salt and parsley.
5. Roll the mushrooms in the cheese mixture.
6. Place the breaded mushrooms on the greased baking tray.
7. Bake in the oven for 10 minutes.
8. Serve instantly.

Servings: 3

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