Homemade Stuffed celery

Ingredients (nutrition)

• 7 oz low fat cottage cheese
• 2 oz seeded and chopped red pepper
• 2 oz chopped chives
• 1 crushed garlic clove
• 1 teaspoon prepared mustard
• 1 tablespoon lemon juice
• 1/2 teaspoon light soy sauce
• 6 celery sticks without leaves

Preparation (instructions)

1. Puree all ingredients except celery in a blender or food processor to form a smooth paste.
2. Stuff celery sticks with the cheese mixture.
3. Chill for at least 1 hour before serving.

Servings: 5

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