Barbecue pork recipe

Ingredients (nutrition)

• 3 lb sliced roasted pork
• 1/8 cup vinegar
• 1 cup water
• 1/2 teaspoon dry mustard
• 1 teaspoon chili powder
• 5 drops Tabasco sauce
• 1 teaspoon ground black pepper
• onion salt to taste
• 1/4 teaspoon garlic salt
• 1/2 tablespoon sugar
• 3/4 teaspoon salt
• 1/8 teaspoon red pepper
• 1/4 teaspoon Worcestershire sauce

Preparation (instructions)

1. Mix all ingredients in a saucepan, bring to boil, reduce heat and gently simmer for 25 minutes.
2. Serve hot.

Servings: 8

Barbecue Cookbook: BBQ beef | Grilled Briskets | ribs | chicken wing | Pork | BBQ sauces