Barbecue pork chop & baked bean recipe

Ingredients (nutrition)

• salt and pepper to taste
• 1/2 teaspoon mustard
• 1 1/2 tablespoons brown sugar
• 1 1/2 tablespoons catsup
• 1 slice onion
• 1 sliced lemon
• 1 lb baked beans in tomato sauce
• 5 lean rib pork chops

Preparation (instructions)

1. Mix all ingredients except bake beans and pork chops in a bowl.
2. Spread the mixture over each pork chop and place in a baking dish.
3. Pour in beans.
4. Bake at 325 degree F for 1 1/2 hours.
5. Serve warm.

Servings: 5

Barbecue Cookbook: BBQ beef | Grilled Briskets | ribs | chicken wing | Pork | BBQ sauces