Ingredients (nutrition)
- leftover cooked turkey, shredded
- 1 bottle barbecue sauce
- hamburger buns
- cheese slices
Preparation (instructions)
- Add turkey and barbeque sauce in a saucepan under medium heat and cook until hot.
- Cut open hamburger buns and place a slice of cheese in each bun.
- Place buns under broiler until melted.
- Spoon turkey mixture in the buns and serve immediately.
Servings: 4
Barbecue
Cookbook: BBQ beef | Grilled Briskets | ribs | chicken wing | Pork | BBQ sauces
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