Beef noodles recipe

Ingredients (nutrition)

• 1/4 cup soy sauce
• 1 minced garlic clove
• 1 lb beef shoulder center steaks, cut into strips
• 3 teaspoons vegetable oil
• 16 oz frozen vegetable mixture
• 2 cups cooked rice noodles
• 1/2 cup peanut sauce

Preparation (instructions)

1. Mix soy sauce and garlic in a bowl.
2. Add beef and coat evenly.
3. Heat 1 1/2 teaspoons oil in a non stick skillet under high heat.
4. Add beef and stir fry for 2 minutes.
5. Remove beef and set aside.
6. Add remaining oil in the skillet and cook frozen vegetables until tender.
7. Add beef, noodles and peanut sauce and heat through.
8. Serve instantly.

Servings: 4

Main Courses meats recipes: Beef, Veal, Pork, and other games