Jamie’s Kitchen

Recipes, reviews and cooking techniques

Szechuan Hot and Sour Soup Recipe

smoky hot and sour soup

smoky hot and sour soup

The Szechuan Hot and Sour Soup is China’s traditional cuisines. The culinary is not only popular in Asian countries, it has now become the international famous cooking. It is a perfect starter during the winter.

Lets warm up your guest’s heart with this restaurant favorite Hot and sour soup recipe.

posted by admin in 60 minutes,Asia,Chinese,soup,winter and have Comments Off

Savory beef lentil soup

hearty beef lentil soup

hearty beef lentil soup

I love this soup and it is best to be served during cold weather season.  With the simple ingredients, a bowl of smoky, nourishing soup will warm you up and feel the soul.

Get the lovely and easy recipes at beef lentil soup.

posted by admin in 30 minutes,beef,Easy,soup,winter and have Comments Off

Bacon and green split pea soup

green split pea and bacon soup

green split pea and bacon soup

This soup is one of my grandmother’s all time favorite, especially during the winter season. You can use ham instead of bacon, depends on your own preference. The cool-weather diner soup taste better with garlic, buttermilk biscuits or Parmesan toast!

Let’s try out my grandma’s famous’ bacon & pea split soup.

posted by admin in 30 minutes,Christmas,Cooking tips,Easy,soup and have Comments Off