Make your own Algonquin cocktail

Ingredients (nutrition)

• 3 ice cubes
• 2 oz rye whiskey
• 1 oz dry vermouth
• 1 oz pineapple juice
• 1 maraschino cherry to garnish

Preparation (instructions)

1. Place ice cubes in a cocktail shaker.
2. Pour all liquid ingredients.
3. Shake and strain into a cocktail glass.
4. Garnish with cherry and serve.

Servings: 1

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