Ingredients (nutrition)
- 3 ice cubes
- 1 1/2 oz cherry brandy
- 2 teaspoon light cream
- 1 teaspoon sugar
- 1 egg
- grated nutmeg to garnish
Preparation (instructions)
- Place ice cubes in a mixing glass and add all ingredients except grated nutmeg.
- Shake well and strain into a sours glass.
- Sprinkle grated nutmeg and serve.
Servings: 1
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