Ingredients (nutrition)
- 1 oz brandy
- 1 oz sloe gin
- 1 oz blackberry liqueur
- 1 oz peppermint schnapps
- 1 oz strawberry juice
- 1/4 teaspoon cough syrup
Preparation (instructions)
- In a highball glass, add all ingredients except cough syrup.
- Stir well and gradually add cough syrup.
- Ignite the cocktail drink and extinguish before drinking.
Servings: 1
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