Ingredients (nutrition)
- 2 oz sour mix
- 1 oz gin
- 1/2 oz grenadine
- 5 ice cubes
- soda water to top
- 1 dash cherry brandy
Preparation (instructions)
- Pour sour mix, gin and grenadine into a mixing glass.
- Shake well and strain into a Collins glass filled with ice cubes.
- Top with soda water and add a dash of cherry brandy.
- Serve.
Servings: 1
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