Orange cream sherbet recipe
Orange cream sherbet recipe
Ingredients (nutrition)
1 cup orange juice
1 cup milk
1/2 cup sugar
1 cup heavy cream
Preparation (instructions)
Mix well all ingredients and place into ice cream freezer for at least 15 hours before serving.
Servings: 4-5
Cold desserts recipes: jelly, ice cream, sherbet, sorbet, souffle & pudding