Cucumber yogurt dip recipe

Ingredients (nutrition)

• 18 fl oz Greek style yogurt
• 1 tablespoon olive oil
• 1 tablespoon lemon juice
• 3/4 teaspoon finely chopped fresh mint
• 1 crushed garlic clove
• 1 grated cucumber
• salt to taste
• chopped parsley to garnish

Preparation (instructions)

1. Mix well all ingredients except for parsley.
2. Chill in the refrigerator until needed.
3. Garnish with parsley right before serving.

Servings: 10

More homemade sauces recipes: Gourmet Sauces, Appetizer Dips, Healthy Salad Dressings