Homemade Louisiana cafe latte

Ingredients (nutrition)

• 2 cups skim milk
• 1/2 cup heavy cream
• 6 cups Louisiana coffee with chicory

Preparation (instructions)

1. Add milk and cream in saucepan and bring to a boil.
2. Remove from heat.
3. Pour small amount of coffee in each coffee cup.
4. Pour remaining coffee and hot milk mixture together until cups are full.

Servings: 8

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